Haitian Food Recipes Griot

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Haitian Food Recipes Griot. Haitians love to eat pork meat, especially fried pork.the name they have given to fried pork is called griot. This is a quintessential haitian dish and so delicious.

Fried pork goodies (Fritay Griot) Food, Food culture
Fried pork goodies (Fritay Griot) Food, Food culture from www.pinterest.com

3lb pork shoulder (or picnic shoulder. 3 lb pork shoulder (1.5 kg), cubed; Griot may be served as an individualmeal or used as an ingredient in a bigger meal.

Haitians love to eat pork meat, especially fried pork.the name they have given to fried pork is called griot.

Freshly cracked pepper, to taste1 ; Bell pepper, sliced6 cloves ; Add the celery, orange juice, lemon juice, green bell pepper, red bell pepper, vinegar, parsley, scallions, garlic, thyme, bouillon, onion, remaining 1 cup lime juice, 1/4 teaspoon salt and 1/4. Transfer to a resealable plastic bag.